2018 brut
55% Pinot Noir (Wiesbergen)
45% Chardonnay (Winterleiten)
Harvest date: 3 September 2018
Ageing: 10 months in stainless steel tanks
Hauersekt – classic bottle fermentation
Disgorged: 15 September 2019
60 months bottle ageing!
Disgorged (separated from the lees): February 2025
This is an unfiltered natural product – slight cloudiness is possible.
0.75l
12.4% vol.
6.4g/l total acidity
8g/l residual sugar
Allergen information: Contains sulphites.
